11 Egg Shape Chocolate Mould Hot on Sale
$241 half-egg per chocolate mouldheight 28 x width 18 cm (height 11,02 x width 7,09 )
FREE RETURNS. STANDARD SHIPPING ORDERS $99+
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1 half-egg per chocolate mouldheight 28 x width 18 cm (height 11,02 x width 7,09 )
The polycarbonate 110g Advent calendar tablet chocolate mould is an ideal way to craft nice looking chocolate tablets using your choice of chocolate or confectionery medium. Each mould tray enables you to create up to 3 bars at a time, each weighing 110g. 3 pieces per chocolate mouldWeight of bar: 110gr156x80x8mm (6,14×3,15×0,31 ).
3 bars per chocolate mouldWeight of bar: 115g156x80x10mm (6,14×3,15×0,39 )
2 half-pieces per chocolate mouldWeight of piece: 150gDiameter: 125mm (4,9 )
Optimize your truffle, rocher and chocolate candy productions! These food safe silicone moulds are flexible and non-stick allowing to shape and prepare your candy interiors for the enrobing process. Advantages to use these moulds: Standardize your production: Obtain regularity in weight and shape of all your candies. Save time: No more manual rolling of the…
Optimize your truffle, rocher and chocolate candy productions! These food safe silicone moulds are flexible and non-stick allowing to shape and prepare your candy interiors for the enrobing process. Advantages to use these moulds: Standardize your production: Obtain regularity in weight and shape of all your candies. Save time: No more manual rolling of the…
1 half-egg per chocolate mouldheight 34 x width 25 cm (height 13,39 x width 9,84 )
Optimize your truffle, rocher and chocolate candy productions! These food safe silicone moulds are flexible and non-stick allowing to shape and prepare your candy interiors for the enrobing process. Advantages to use these moulds: Standardize your production: Obtain regularity in weight and shape of all your candies. Save time: No more manual rolling of the…
1 half-egg per chocolate mouldheight 40 x width 27 cm (height 15,75 x width 10,63 )
This Belgian made moulding machine holding a capacity of 15 kg of tempered chocolate is perfect for filling moulds of all sorts and it can adapt to small medium productions. Equipped with a moulding wheel this machine will enable any confectioner to save a lot of labor time. Easy to use and to maintain, the…
The 15cm Egg Chocolate Mould is made from hard Tritan plastic (BPA Free). Just like Polycarbonate, this plastic material will give you chocolate with a bright and shiny finish. The mould has 2 cavities; a half-egg with a plain smooth no design and a half-egg with shell design. Intemporal mould, it is the perfect design…
Optimize your truffle, rocher and chocolate candy productions! These food safe silicone moulds are flexible and non-stick allowing to shape and prepare your candy interiors for the enrobing process. Advantages to use these moulds: Standardize your production: Obtain regularity in weight and shape of all your candies. Save time: No more manual rolling of the…
Optimize your truffle, rocher and chocolate candy productions! These food safe silicone moulds are flexible and non-stick allowing to shape and prepare your candy interiors for the enrobing process. Advantages to use these moulds: Standardize your production: Obtain regularity in weight and shape of all your candies. Save time: No more manual rolling of the…
1 half-egg per chocolate mouldheight 45 x width 32 cm (height 17,72 x width 12,6 )
This 18 Professional Reusable Pastry Bag is made of Nylon. Great for cake decorating, it is smooth inside but offers a good grip on the outside. It holds well in the hands. Designed to last a very long time, it is highly flexible, perfectly pliable and can be used for a number of different piping…
Thick Heavy Duty Aluminum US Full Sheet Pan with four sides folded at 45 degrees and open corners. This European-style sheet pan is excellent for baking croissants, viennoiserie and other pastry products such as sponge cakes and joconde biscuits. Its thick bottom and four sides folded gives it a great rigidity and its bottom will remain…
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